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Antique-2 Lehnga
Radiate charm in this classic ethnic lehnga.
Offered in XS–XXL, this set features intricate threadwork, soft lining, and semi-stitched tailoring for easy fitting.
The flared skirt and delicately bordered dupatta make it both graceful and practical for extended occasions. 💃
Antra
Adorn yourself with tradition and style.
This versatile lehnga comes in all standard sizes (XS–XXL, adjustable waist).
Features include intricate sequin accents, flowy skirt with generous flair, and a chic blouse. Dupatta with border work rounds off a festive look! 🥻
Antra-2
Make memories in this contemporary lehnga, sized from XS to XXL
Key features: lightweight premium fabric, high-quality detailing, and side zipper for a tailored silhouette.
Comes with a coordinated dupatta and blouse—your go-to for both comfort and panache at any celebration. 🪩
Appam
 Paniyaram Flat Pan (61 pits) – The South Indian Specialty
Create Perfect:Â Kuzhi paniyaram, appe, mini dhoklas
Key Features:
✅ Dual-Design Options:
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Flat Base:Â Evenly cooked, crisp exterior
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Ring Base:Â Traditional spherical shape
✅ Pre-Seasoned Cavities: No sticking, easy release
✅ Versatile Handles: -
Single handle (compact models)
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Double handles (larger pans)
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Heat-resistant grips
Chef’s Tip:
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Use for sweet & savory versions
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Great for keto-friendly snacks
Appam Pan (10″ ) – Rough
Appam Pan – The Kerala Specialty
Create perfect:Â Vellayappam, palappam & egg appams
Key Features:
✅ Deep Concave Design
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1.75″–2.25″ depth for lacy edges
-
Smooth polished finish for easy release
✅ Dual Handle Options
-
Double handles for balance (larger pans)
-
Heat-resistant grips included
✅ Ready-to-Use
-
Pre-seasoned with coconut oil
-
No sticking, no rust
Appam Pan (10″)
Appam Pan – The Kerala Specialty
Create perfect:Â Vellayappam, palappam & egg appams
Key Features:
✅ Deep Concave Design
-
1.75″–2.25″ depth for lacy edges
-
Smooth polished finish for easy release
✅ Dual Handle Options
-
Double handles for balance (larger pans)
-
Heat-resistant grips included
✅ Ready-to-Use
-
Pre-seasoned with coconut oil
-
No sticking, no rust
Appam Pan (11″)
Appam Pan (7.25″)
Appam Pan – The Kerala Specialty
Create perfect:Â Vellayappam, palappam & egg appams
Key Features:
✅ Deep Concave Design
-
1.75″–2.25″ depth for lacy edges
-
Smooth polished finish for easy release
✅ Dual Handle Options
-
Double handles for balance (larger pans)
-
Heat-resistant grips included
✅ Ready-to-Use
-
Pre-seasoned with coconut oil
-
No sticking, no rust
Appam Pan (7.25″) – Rough
Appam Pan – The Kerala Specialty
Create perfect:Â Vellayappam, palappam & egg appams
Key Features:
✅ Deep Concave Design
-
1.75″–2.25″ depth for lacy edges
-
Smooth polished finish for easy release
✅ Dual Handle Options
-
Double handles for balance (larger pans)
-
Heat-resistant grips included
✅ Ready-to-Use
-
Pre-seasoned with coconut oil
-
No sticking, no rust
Appam Pan (8.25″) – Rough
Appam Pan – The Kerala Specialty
Create perfect:Â Vellayappam, palappam & egg appams
Key Features:
✅ Deep Concave Design
-
1.75″–2.25″ depth for lacy edges
-
Smooth polished finish for easy release
✅ Dual Handle Options
-
Double handles for balance (larger pans)
-
Heat-resistant grips included
✅ Ready-to-Use
-
Pre-seasoned with coconut oil
-
No sticking, no rust
Appam Pan (8.75″) – Rough
Appam Pan – The Kerala Specialty
Create perfect:Â Vellayappam, palappam & egg appams
Key Features:
✅ Deep Concave Design
-
1.75″–2.25″ depth for lacy edges
-
Smooth polished finish for easy release
✅ Dual Handle Options
-
Double handles for balance (larger pans)
-
Heat-resistant grips included
✅ Ready-to-Use
-
Pre-seasoned with coconut oil
-
No sticking, no rust
Appam Pan (9″)
Appam Pan – The Kerala Specialty
Create perfect:Â Vellayappam, palappam & egg appams
Key Features:
✅ Deep Concave Design
-
1.75″–2.25″ depth for lacy edges
-
Smooth polished finish for easy release
✅ Dual Handle Options
-
Double handles for balance (larger pans)
-
Heat-resistant grips included
✅ Ready-to-Use
-
Pre-seasoned with coconut oil
-
No sticking, no rust